{"product_id":"colombia-finca-milan-maypop-lychee-culturing-副本","title":"COLOMBIA Finca Milan Maypop (Lychee Culturing)","description":"\u003cdiv class=\"et_pb_module et_pb_wc_description et_pb_wc_description_0 et_pb_bg_layout_light  et_pb_text_align_left\"\u003e\n\u003cdiv class=\"et_pb_module_inner\"\u003e\n\u003cdiv class=\"col-lg-12 col-md-12 col-sm-12 col-xs-12\"\u003e\n\u003cdiv class=\"et_pb_module et_pb_wc_description et_pb_wc_description_0 et_pb_bg_layout_light  et_pb_text_align_left\"\u003e\n\u003cdiv class=\"et_pb_module_inner\"\u003e\n\u003cdiv class=\"col-lg-12 col-md-12 col-sm-12 col-xs-12\"\u003e\n\u003cdiv class=\"et_pb_module et_pb_wc_description et_pb_wc_description_0 et_pb_bg_layout_light  et_pb_text_align_left\"\u003e\n\u003cdiv class=\"et_pb_module_inner\"\u003e\n\u003cdiv class=\"col-lg-12 col-md-12 col-sm-12 col-xs-12\"\u003e\n\u003cdiv class=\"et_pb_module et_pb_wc_description et_pb_wc_description_0 et_pb_bg_layout_light  et_pb_text_align_left\"\u003e\n\u003cdiv class=\"et_pb_module_inner\"\u003e\n\u003cdiv class=\"col-lg-12 col-md-12 col-sm-12 col-xs-12\"\u003e\n\u003cdiv class=\"et_pb_module et_pb_text et_pb_text_2  et_pb_text_align_left et_pb_bg_layout_light\"\u003e\n\u003cdiv class=\"et_pb_text_inner\"\u003e\n\u003cdiv class=\"col-lg-6 col-md-6 col-sm-6 col-xs-6\"\u003e\n\u003cp\u003e\u003cstrong\u003eWhite Magnolia | Lychee | Peach Juice\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eRegion | Risaralda\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003eFarm  | Finca Milan\u003cbr\u003eFarm Owner | Julio Cesar Madrid\u003cbr\u003eProcess | Lychee Culturing Washed\u003cbr\u003eVariety | Caturra\u003cbr\u003eAltitude | 1600 masl\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMORE ABOUT THIS BEANS :\u003cbr\u003e\u003c\/strong\u003eAfter depulping, the coffee is immersed in a fermenting mixture of coffee pulp juice and watermelon inside a controlled bioreactor. During this phase, nitrogen gas is injected to promote microbial metabolism. Temperature, pH, and Brix are carefully monitored throughout the fermentation. Afterward, the coffee is sun-dried and mechanically finished, delivering enhanced clarity, fruitiness, and sweetness.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Holistic Coffee","offers":[{"title":"100g","offer_id":50087607369965,"sku":null,"price":138.0,"currency_code":"HKD","in_stock":true},{"title":"200g","offer_id":50087607402733,"sku":null,"price":248.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/1045\/9885\/files\/Untitleddesign_14.png?v=1780988759","url":"https:\/\/www.holistic-coffee.com\/products\/colombia-finca-milan-maypop-lychee-culturing-%e5%89%af%e6%9c%ac","provider":"Holistic Coffee Company Limited","version":"1.0","type":"link"}